• 

  1

  Prepare the ingredients;

• 

  2

  Add 18g of 80 degree hot water to 6g of Grant Goode instant coffee and wait to cool down;

• 

  3

  Put ice cubes into the cup;

• 

  4

  Put the syrup into the coconut milk, mix well and pour it into the cup until it is eighty full;

• 

  5

  Continue to add milk until it is nine minutes full;

• 

  6

  Pour in the brewed coffee until the cup is full;

• 

  7

  The finished product is rich in taste and a feast for the taste buds.

Tips

Add or subtract ingredients as you like.