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1
Prepare the ingredients: soak black beans and soybeans in advance, and wash the millet. -
2
Put all the ingredients into the wall breaking machine and add appropriate amount of water. -
3
Activate the thick soy milk button, break the wall while cooking, and you can taste it in half an hour. -
4
Beat the soy milk and skim off the foam. -
5
The very fragrant soy milk is ready. -
6
Picture of the finished product. -
7
Picture of the finished product.