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  1

  Add 300ml boiling water to a black tea bag and soak it for 5 minutes.

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  2

  Remove the head and tail of the lemon and slice it into slices. Be careful not to cut off the bottom.

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  3

  Add ice cubes to the brewed black tea to cool down.

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  4

  Then add 2 spoons of honey and 1 spoon of syrup and stir evenly.

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  5

  Put the lemon into the cup and squeeze it slightly to squeeze out the lemon juice, then add ice cubes.

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  6

  Pour in black tea.

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  7

  One lemon tea is completed.

Tips

1. You can also choose between honey and syrup.
2. Syrup preparation: 100 single crystal rock sugar + 100 grams of water.Cook over low heat while stirring until the sugar melts, then cool.
3. If you want a stronger lemon flavor, you can add additional lemon juice.
4. If you don’t have a black tea bag, you can brew the black tea leaves and filter out the tea soup.