-
1
3000 ml of water, 10 grams of honeysuckle boiled water. -
2
Add 150 ml of water to black jelly and mix well. -
3
Mixed jelly. -
4
Boil the honeysuckle for 15 minutes, take out the honeysuckle, and pour the black jelly into it. -
5
Bring to boil. -
6
Pour into a basin to set. -
7
Boil coconut milk: 500 ml water, 100 g rock sugar. -
8
Boil and turn off the heat. -
9
Put in milk and coconut milk. -
10
Coconut milk. -
11
Cut the jelly into cubes and pour coconut milk into it. -
12
Finished product.